Goodwork Almanac

Tag: chickens

  • Replacing your lawn

    Photo by Shazard R. on Pexels.com

    I cannot think of a more tedious and wasteful chore than the upkeep of the typical lawn. Personally, I have always detested the work required to maintain a lawn and have somehow been roped into caring for one in some form or another since I was a kid. Pushing a lawnmower around in the summer heat, watering on a schedule, fertilizing, weeding, troubleshooting dead or dying grass with any number of issues. And for what? The fruit tree bears fruit and the lawn gives us work, that is all it does.

    While this is meant as a how-to, I have inadvertently begun this article as a why-to. For me and for many others, there are ample reasons to get rid of a part of (or the entirety of) your lawn. 65% of homeowners now prefer a lower maintenance yard. And there are promising trends in the percentage of people investing in sustainable or edible gardens, pollinator gardens, as well as drought-tolerant plants and landscape designs.

    There are some other promising and useful statistics out there as to the incentives to replacing a lawn. Sufficient landscaping can reduce the heat of an area anywhere from 5-10 degrees. Native plants use 50-75% less water than turfgrass, landscaping mulch can prevent erosion, and xeriscaping saves 50-70% on water bills. Native landscaping cuts pesticide use by 80%. Bird-friendly landscaping can increase bird populations 40%.

    There’s a lot there to unpack, and some incentive for just about anybody. Lawns can cost some real dough – the average family spends about $500 per year on landscaping services but that does not factor in time and energy spent by the average American taking care of their own lawn or yard, not to mention the amount of money spent on water, tools, and materials if one would do this work themselves. Switching to a lower maintenance yard can save money, and that money saved year after year after year is going to mean the kind of green you can really get enthusiastic about!

    If you are interested in being a part of the natural landscape and being involved in the wildlife of your area, then you’ve got all the motive in the world! Helping bugs and birds thrive, making your yard more habitable to everything (including YOU), and being able to enjoy the beauty of a cultivated but wild landscape that bursts with color and life. Sounds like a dream!

    Elements to include when replacing your lawn

    Flat and green. Low-maintenance ground covers can be drought-tolerant, foot traffic tolerant, require little mowing or none at all, and can still provide the blank canvas for activity that a lawn is typically sought out for. Families with children who want a large, open area to play in seem to gravitate toward flat groundcovers that still look healthy and feel comfortable on the bare foot, should the need arise.

    Photo by Ted GoldBerg on Pexels.com

    For low maintenance groundcovers, I would recommend the gardener to look into blue star creeper, Corsican mint, veronica, clover, or creeping thyme. These grow very low to the ground and require little to no maintenance, can be tolerant to foot traffic, and even have little blossoms that can be a pretty addition to a lawn which grasses do not provide. Preferences will decide which would be most suitable to your landscape and climate, as well as your personal taste in aesthetic. Mixing and matching could create a neat patchwork of different smells, textures, and appearances that would make your lawn even more interesting.

    Rocks. I think the strategic use of rocks in landscaping can add interesting texture and naturalistic aesthetics to the yard. But when they are used incorrectly, they can add a lot of headache and extra work. I have seen people spread rocks over the entire surface of their yard, acting as a mulch. The issue with this is that rocks make reworking the landscape much more difficult. If you need to access irrigation or replace older plants, you are in for quite the chore moving layers of rock whereas a true mulch is lightweight and easy to work with.

    Photo by Haneul Trac on Pexels.com

    Another issue with rock as a mulch is that it absorbs heat, often making your yard or garden noticeably hotter and more uncomfortable during the afternoon or early evening hours, when you are most likely to be in your yard or garden. Many people think that putting down weed barrier or landscaping cloth then covering it with rock will be a great way to prevent weeds and reduce their need to water. While this certainly does reduce the need to water, weed seeds will still accumulate in the nooks and crannies between rocks and will sprout on top of the weed barrier and grow well with relatively little material for their roots to grow in – I mean, these are weeds, there’s a reason they are hard to get rid of: they grow really well in just about anything! Then you will be forced to kneel down in the rock mulch (ouch) while it radiates its heat (oof) as you pick through layer after layer of rock to pull the weeds out (yikes).

    If your goal is to reduce weeds and watering, I would recommend filling your landscape with native plants and a deep mulch of some lightweight material. The native plants will not require much watering, if chosen for your climate, and the deep mulch will retain more moisture and reduce weeds while feeding the soil as it degrades.

    As for the proper use for rocks, I would recommend using them sparingly to outline beds, separate different slopes to prevent erosion, or to accent natural features. When used with the other elements listed here, they can provide a lot of different benefits to a varied and interesting garden.

    Native plants. Obviously, this was going to be mentioned several times in this post. The interest in lower maintenance or sustainable gardening is on the rise and native plants are the mainstay of these new gardens. They are naturally adapted to your environment and so require the conditions that are readily available in your area – they do not need extra care or extra labor to thrive. There are so many different types to choose from that the combinations are nearly endless. Flowering perennials are my favorite, as I love to watch them return in the spring to signal the end of another long winter, and then to follow their progress through the season. I love to see them grow tall, flower, attract insects and birds, and finally to fade and decorate the landscape once more in the fall. But you can also spread seeds of annuals in the spring and watch them burst into life.

    Photo by Aliaksei Semirski on Pexels.com

    You can grow just for greenery. You can choose your plants so that something is always in bloom throughout the year. You can attract specific types of wildlife if you do a little research to see what they like to eat or where they like to make their homes. Something will always grow in the garden, whether weed or flower, why not choose what grows and make it something useful, productive, and beautiful?

    Water features. This is a landscaping element that often gets left out of the garden plan. But if your goal is to attract all sorts of life to your garden, you’ll want some type of water feature. You can start fairly cheap with bird baths or basins or introduce a pump and some power to make flow. Building a shallow pond could provide the habitat for a frog’s entire lifecycle, or the breeding grounds for dragon flies, damsel flies, and a dozen other insects.

    Photo by Emir on Pexels.com
    Photo by Daijon J on Pexels.com
    Photo by Mark Thomas on Pexels.com
    Photo by Liz Earl on Pexels.com

    Edible landscapes. Nowadays, I get caught up in the perennials and the habitat aspects of gardening but it wasn’t long ago that I focused almost entirely on productive edible gardening. For most people, when they hear gardening they think of vegetable gardens. I would love if one day I could have thousands of square feet for gardening fruits and vegetables but right now I content myself with what I can grow in my containers.

    Photo by Ingemund Sku00e5lnes on Pexels.com

    An edible garden doesn’t have to be your main source of food or even very serious, it can be a handful of heirloom tomato plants because you like the taste of fresh summer tomatoes, or pumpkins because you like to watch them vine. Many people have found joy in raising a vegetable garden and harvesting delicious food, along with raising chickens or goats in their yards too. Having an edible landscape is nice because it reminds you of your intimate link with nature. Food does not come from a shelf or a bag, it must be grown. Whatever one can do to increase their relationship with this process, it does something to help with mind and spirit.

    Trees in your landscape can reduce ambient temperatures and create a pleasant atmosphere while providing habitat for local birds and insect life. Mulch can increase soil moisture and lessen your water bill. Water features will attract all sorts of life from all around. But at the end of the day, make sure to provide a space and habitat for that one elusive creature that keeps the garden going year after year – you! Plan walkable paths, beautiful aesthetics, relaxing corners, and mobility-friendly plans that do not put a huge strain on your body. Raised beds can reduce your need to stoop or bend. The right tool can reduce your work by half and make it more enjoyable in the meantime. Make sure you can easily gain access to any part of the yard or garden that you would like to interact with or work on. And whatever you decide to do for your yard and garden, make sure it is something you care about and have a passion for, something that you are excited to see in the morning and tend to in the evenings.

    My yard is around 900 square feet. Because it is a rental, it is part lawn and part gravel. If it was my yard, I would plant two or three trees, some flowering shrubs, build ten or so raised beds for vegetables and then border the fence with all sorts of perennials. I would have a small pond for frogs, toads, insects, and birds. Maybe some bird feeders and houses for the odd robin that wants to make this their home. I like to imagine what a space could be and to imagine the changes I could make to the wildlife in the area, as well as to my own wellbeing. It would feel good to take a barren yard and to create a little oasis. These are the things I love, what kind of yards and gardens do you love? Make it your own!

  • What is Goodwork?

    What is Goodwork?

    My grandfather and great grandfather working on their family farm.

    Work is how we reconcile ourselves to our worlds, our surroundings, and to each other. Work is a natural process that unfolds in people as well as in other aspects of nature throughout all of time.

    As such, we should probably deem it worthy of some respect and attention, right? Yet a Gallup pole shows that, along with dissatisfaction, workers also report high rates of disengagement and unhappiness.

    60% of people reported being emotionally detached at work and 19% as being miserable.

    50% of workers reported feeling stressed at their jobs on a daily basis, 41% as being worried, 22% as sad, and 18% angry. 33% reported feeling engaged.

    Something is amiss if so many people report being unsatisfied with their work lives. People typically have working lives that span a period of forty years – age 25 to age 65, roughly. For those of us who started working in our teen years, that window of time is even longer. Would anyone want to spend that time feeling disengaged and unhappy rather than being engaged with meaningful work and productive behavior? So where is the disconnect, and what do we do to remedy these issues?

    Goodwork is Natural

    There is a misunderstanding about work, stemming from the definition we use to categorize work in the human sphere of activity. But if we look at the natural world for examples of work, we find it as common as the work we are inclined to do as people. The beaver goes about cutting logs and making dams. It is their home, and it is fundamental to their nature as beavers. In order to create it they must do good work.

    This is the same as with the bird’s nest, the dung beetle’s dung, the dens of any number of forest critters. In order to connect themselves to their world, they each must do their work. Even the worm, the greatest little workman the world has ever known, creates a layer of soil fertile enough for the rest of life to function in abundance, and they do this work unassumingly beneath our feet, content to churn through the dirt in obscurity. The worm’s work is part of his existence, it is woven into the fiber of his being, and it builds the world which we stand on.

    Composting worms are introduced to their worm bin.

    “If a man is called to be a streetsweeper, he should sweep streets even as Michelangelo painted, as Beethoven composed music, as Shakespeare wrote poetry.” – Martin Luther King Jr.

    Frequently, I have heard the lament that “Humans are the only animals that have to work.” And while I understand the underlying sentiment and the frustration that goes along with it, I would say that all animals must work in order to live. It is only that the work of the animals is hardly recognizable to us as work because it is so engrained in their nature. When we see a bird collecting worms or making a nest, we do not say to ourselves, “Look at that robin, hard at work.”

    Our goodwork should resemble something like this. It should be so tightly woven into our nature that onlookers should be curious as to whether or not it is actually work at all. Our work should not be something we ‘go to’ but something that comes from us. I have never liked the term ‘work-life balance’ and would instead like to strive for ‘work-life integration’, in which my work and my life are harmoniously joined together rather than demanding portions of myself be doled out equally.

    Goodwork Involves the Whole Person

    Part of the frustration in the work that humans have come to do is that it has become highly specialized, fragmented, and noncreative. For example, I had a highly specialized job once packing medical materials. I stood on one spot by a conveyor belt and would place one alcohol swab in the plastic pack as it passed by my station. That is all I did for eight hours a day.

    By fragmented and noncreative, I simply mean that the work is separated from any satisfaction that could be earned from an end product. It does not satisfy our need for creativity because nothing ever comes to fruition under our watch in these deadend jobs, we only contribute our small part and then clock out.

    In an ideal goodwork, one would find a path toward personal growth and self development. This would be part of the process that Carl Jung called ‘individuation’, or becoming yourself. Our work reflects this pattern, and if we are allowed to be creative, and to follow our work to the satisfaction of its end result, we can more earnestly develop our unique purpose.

    Some specialization always takes place but it keeps in line with the development of skill, craft, and engagement rather than disengagement or fragmented roles. I was tempted to say ‘repetition’ as an aspect of highly specialized work but I find that goodwork can be equally repetitive, though this may occur in a way that is satisfying rather than demoralizing.

    Our jobs have also become much more sedentary as they have become more about information and processes that demand we be more cerebral. This has led to an unsurprising decline in health. Our bodies and minds are most healthy when they are deeply involved in movement and engagement.

    Digging new garden beds in a field taken over by weeds.

    We are at our best when we are kept active in body, mind, and soul. Finding our goodwork means finding something that contributes to our mental and physical health as we attend to our duties. When I am attending to my farm and garden chores, I am using the muscles of my legs, back, shoulders. I get good exercise hefting feed bags or digging garden beds. My mind is engaged in planning projects, schedules, and organizing resources to fulfill the needs of my customers. These are just simple examples but one can see how such work can be fulfilling and engaging rather than stifling or overly monotonous.

    Goodwork is Peaceful, Voluntary, and Contented

    In this way, goodwork does not resemble the modern ‘hustle culture’ that you see online. Hustle culture asks you to just grind and hustle no matter the idea, the method, or the outcome. This kind of senseless frenzy may sound appealing at first but it is soon found to be exhausting, self-defeating, and empty. If you do not care what you are hustling for, what will you care when you achieve it? Don’t get me wrong, I believe in working hard, in self-discipline, and pursuing and achieving goals. But the way of the hustle is typically smoke-in-mirrors, empty promises, and multi-level marketing schemes that sell a dream rather than provide tangible value.

    Goodwork, then, sets itself apart from hustle philosophies and aligns itself more with conscientious, consistent work that builds upon itself until it compounds into something valuable and sustainable, providing meaningful work and wealth for generations rather than a flash in the pan windfall that the grind promises.

    Those involved in pursuing their goodwork are able to look their customers in the eye when it comes to upholding quality and consistency and these people often want to engage with their client base or community in long term relationships. Steady gain paired with consistent quality, all made possible by the principles outlined here, mean strong and resilient businesses and communities founded on mutual trust.

    When I say peaceful, I mean goodwork lacks much of the self-imposed stress that follows from meaningless grind and hustle culture allure. When I say voluntary, I mean customers know exactly what they are getting and from whom they are getting it, and the producers know exactly what they are producing and go to great lengths to be the best to offer their product. When I say contented, I do not mean complacent. I mean that the work is not filled with a desperate dash for validation or recognition but is allowed to unfold with the dedication necessary for a long-lasting enterprise worthy of respect. If you have aspirations of becoming the biggest, you may not be the best when you get there. If you aspire to be the best, you may become bigger than you ever thought possible. When you get there you will be able to stand by your systems with pride and confidence.

    Goodwork is About Connection

    As someone who has worked in many different roles and in different trades, I believe that our work is important and can be approached in a positive and healthy way, regardless of what we may be led to believe. I want to share my work with the world and I want the world to share its work with me. If I could be so bold, I would love to help others find their goodwork and help them to put their corner of the universe in order.

    “No matter how isolated you are and how lonely you feel, if you do your work truly and conscientiously, unknown friends will come and seek you.” – Carl Jung

    Like nodes in a network, we connect and spread the information we need to grow in every way. The information I seek to discuss and share through this medium is not new or unique but it is my duty to pass along all useful experience to my network.

    My goodwork is Goodwork. Through this blog and other written works going forward, I want to discuss relationships with work, wealth, and nature. I am not an expert in any of these areas. These writings are about musings, discussion, and progress. Perhaps more than its fair share of daydreaming. I draw on the wisdom and practicality of dozens, if not hundreds, of people that came before me and are much more articulate and qualified than I am. The areas I enjoy exploring – gardening, psychology, soil science, history, economics, bugs, personal finance – have been around much longer than I have. I have no illusions of adding any remarkable insights into these things but wish to provide a field guide in order to explore them more easily. I want to synthesize the widespread information that others have made the effort to pass along. I hope I can present this information in a way that each person finds something relevant to themselves and their life’s journey.

  • Good Work Wastes Not

    Good Work Wastes Not

    Composting worms hard at work after a long winter.

    Poop is king. This may make me sound insane but once you get involved in farming and gardening, you really learn to love poop. Big ol’ piles of manure are like gold to me now. I fancy myself a collector of poop, a veritable poop connoisseur, if you will. Right now, I am actively collecting chicken poop as well as worm poop for amending the soil in our garden. Recently, I traded three dozen eggs for a trailer full of composted horse manure.

    Gardeners and farmers are not really in the business of growing plants or animals but in growing soil. From the soil comes all the abundance we are looking for so we must look to growing the highest quality soil we can if we are to accomplish our aims. Poop is the way.

    Okay, I’ll stop saying poop so much. Let’s call it “waste.” But what is waste, and how do we classify it as such when looking at the inputs and outputs of a system? Other than manure, what other types of “waste” can be made use of? Is the waste really waste if we can find some value in it?

    Let’s take a look at common waste streams as an example. In the U.S., it is estimated that 120-130 billion pounds of food goes to waste per year. From consumer and retail sources, this waste goes directly into landfills. There are a number of reasons for this food to be considered waste – it sits around too long and falls outside of its ‘best consumed by’ lifespan, it is post-consumption material that people would not consider worth saving, or it is deemed unacceptable for consumption by producers, wholesalers, and retailers and must be disposed of. No matter the reason, the core principle of this waste stream is: it falls outside of the circle of value to people. It is not considered as having value to people so it is not considered as having value, period.

    One of our garden beds, amended with composted horse manure we traded for eggs.

    The typical laying hen may eat approximately 1 to 2 pounds of scraps per week. Mine may eat much more than that, they are like little pigs with wings! Composting worms may eat approximately half their weight in scraps per day. Black soldier flies, another popular feeder insect, can eat about twice their body weight per day as larvae. And what are these critters eating? Food “waste” that humans have considered inedible.

    All three of the above-mentioned critters can eat fruit peels and cores, rotten and spoiled vegetables and post-process vegetable scraps. The chickens can typically pick through the leftovers of an old meal for the tasty morsels they really love, leaving the things they don’t like for the compost heap. Worms can eat coffee grounds and composted manure, as well. Black soldier flies eat ANYTHING you throw at them other than carbonaceous material (paper, cardboard, wood bedding, etc.)

    This means our flock of forty chickens can eat between two and four thousand pounds of food scraps per year. Our worm bins can process about the same amount of food scraps per year, depending on how their numbers fluctuate throughout the warm and cold seasons. The black soldier fly system is in its infancy but as it begins to rival the scale of our worm bins, it will consume roughly the same amount as the chickens and compost worms. That means about six thousand pounds of food scraps – material that nobody wants, material that people are paying to take to a hole in the ground – are turned into valuable resources. Feeder insects and farm-fresh eggs. This is the closest I’ve ever come to getting “something for nothing.”

    These old shoes were covered in plenty of poop! And my pants, and shirts and… all of it, really.

    And then we return to poop. I know, I have to say poop a bunch more. We got rid of the food scraps by putting it through these livestock and insect systems but what do we do now with all this s**t ?! Remember how I mentioned the farmer and gardener being a grower of soil? The worm poop, the soldier fly poop, and the chicken poop all make fantastic composted manure material that we can use for growing the soil. Anything they can’t eat is processed in a compost pile by billions of microbes. It’s almost as if this system was developed over millennia as a means of managing a multitude of waste materials created by diverse groups of flora and fauna.

    In nature, there is no such thing as waste. Every output created by one system is picked up by another system and used as fuel. Flocks of birds follow behind roving herds of ungulates, picking through their manure for fly larvae. The worms eat whatever is left over of the grass nobody munched on and the droppings they left behind. The soil keeps growing thicker and more fertile year after year. It is a closed system.

    It is only when we consider the human system in isolation to other systems that we get waste streams we don’t know what to do with. If we consider something without value, then it must have no value. But many people in various fields, driven by the desire to take advantage of these unappreciated and underappreciated materials, have brought them back into the fold of the human system. The more we do this, mimicking nature’s methods of “zero-waste”, the more value we can derive from human systems without creating resource mismanagement and untenable waste streams. What would a zero-waste world look like? What systems could create this, and what incentives would drive us to create the necessary processes? How would it reform the systems we have come to take for granted, and how would the institutions and systems of humanity be changed in order to achieve this level of organization?

    Many might think of business and waste as going hand-in-hand. Businesses create waste. Perhaps businesses are thought of as wasteful, in general. Here is where my experience in “lean manufacturing” comes into play. In the world of manufacturing, the old ways are being seen as ineffectual, unsafe, and downright inefficient. Made manifest in the principles put down by The Toyota Way, the philosophy behind manufacturing has changed in order to both respect the individual person and to continuously improve systems to lower the levels of waste present. Why? Because respected individuals are much more productive and lower waste means higher profitability.

    I would highly recommend looking into this philosophy and the systems associated with it. I may write more on these topics later, as well, as I feel they align with several principles inherent in the tenets of goodwork.

    Whenever I have need of visiting a landfill, I am somewhat overwhelmed and disheartened. They are feats of engineering and problem-solving, to be sure, but the implications of the systems that must produce these as a necessary tool are staggering. The amount of trash creates an image of post-apocalyptic wastelands. How nice it would be if we developed systems to render these pockets of sequestered garbage unnecessary. I am also not so naïve as to think that this will happen anytime soon. But we focus on what we can control and we make continuous improvement. If each family owned half a dozen chickens and a worm bin, that would be a great start! If neighborhood compost heaps became the norm alongside their community garden counterparts, even better. One step towards a happier, healthier world.

    Coming down from my soapbox daydreaming, I return to our daily work that we must do — our goodwork. I can talk about getting rid of XYZ waste stream and having ourselves a local food and gardening frenzy all day but what really matters is how this relates to the work we are doing now, today. Is there a waste stream in your work that you find inconvenient, unsightly, or high cost? Is there a waste stream in your personal life that may be draining valuable time, energy, or money? We take advantage of our food waste in order to feed our chickens, insects, and gardens, but maybe you take advantage of yours to cut down on expenses, save some time that you could spend with your loved ones, or give you more energy throughout the day to tackle the tasks of daily life.

    Whatever you find in your journey towards a more efficient, fulfilling life, I hope you keep going, keep getting better, and keep doing your goodwork.

  • Abundance is Natural

    Lessons from My Chickens Series

    When we started gardening, we harvested maybe two or three pounds of produce our first year. We were so proud of our shriveled, little radishes and our fistful of basil. Last year, we managed to produce in excess of three hundred pounds of produce as well as collected thousands of eggs from our chickens. We could not believe how simple it had been. I won’t say easy because, at times, it was some of the most tedious and grueling work I could have chosen to do. But after caring for the chickens into their adulthood, the eggs just kept on coming! Day after day after day, the chickens did their goodwork and laid egg after egg. In the later part of the summer when most of the vegetables were ready to harvest, we were drowning in good, quality food we had grown ourselves. It felt like printing our own money. We realized that this should not have been surprising at all. Nature is abundant and abundance is natural.

    I think there is a tendency for us to look at our work from the standpoint of pure effort. I built this house, I grew this food, I fixed this motor, I achieved this, I made that. When it comes to gardening and other pursuits that are more intimately related to nature, you may eventually realize something. That you never really grow anything.

    That may sound strange, but it is true. I don’t grow my tomatoes. The tomato plants grow themselves. I can’t grow squash or basil or peppers, only the plants know how to do that. I may put them in the ground and water them occasionally but the plant knows what it needs to do and does it even without my supervision. It is the same with the chickens. I may bring them feed but they are the ones turning their feed into eggs. I come along and collect when it’s time.

    Nature is inherently abundant. We simply arrange things to allow for nature to do what nature does best, which is produce things in abundance.

    This flies in the face of some preconceived notions I had about living this life. I thought the effort I was putting in was translating into the things I received. When I stopped trying so hard, things kept going on producing without me. It didn’t have to be about struggle, effort, and exertion. I still worked hard and was diligent about completing my part in the process but I didn’t have to exhaust myself in trying to achieve these things. I set the stage and then let nature do its thing. I think our nature works along the same lines.

    By our nature, I simply mean becoming whatever you are and acting this process out every day. I think we have all been around people who are not doing the thing they were made for. They are frustrated and angry, which are surface level signs that they are most likely depressed and filled with the anxiety of something that has not been allowed to become itself. We have met with the mechanic who doesn’t want to be a mechanic. A striking difference between them and the mechanic who actually wants to be a mechanic, wouldn’t you agree? In the first case, they are annoyed to the point of rage by any obstacle or setback, they are short and impolite with their coworkers and customers, and they treat their tools and surroundings with disdain and contempt. Why? Because they do not want to be there, and every part of their daily reality reminds them of that.

    To the person who is naturally a mechanic, a setback is just that and nothing else. Something to get through and get over. But to the person who is already at the edge of their limits, engaged in something they would rather not do, any inconvenience becomes a reminder of their underlying disappointment.

    We each have a nature that cannot be denied. It can be worked with, improved, built upon, and developed but when an individual denies their nature they are in for a world of hurt. The introvert is not going to naturally be inclined to public speaking, an extrovert outdoorsman is not going to be inclined to solitary work in a dimly lit cubicle. That would be like trying to milk a chicken or pull eggs off a tomato plant. If we align ourselves with our nature and with the limits and properties of nature in general, we can achieve great things.

    When things are aligned with nature. then productivity becomes a pleasant process. In the garden, plants that are healthy, happy, and allowed to fully express their nature provide in abundance. I have never seen a tomato plant harassed into abundance, or a chicken starved into increased production. This is why every aspect must be respected in due course. Natural things are productive, and productivity is natural.

    It may not be as obvious in natural settings that there are exchanges being made and mutually beneficial situations being sought out but it is quite common to see these kinds of cost/benefit relationships cropping up in the natural world. They may not use money and factories but make no mistake, plants and animals profit from different resources that are available at different times and they make the use of these benefits in order to grow, adapt, and overcome the challenges of their unique situation.

    Someone’s goodwork may be making shoes, welding, carpentry, teaching, accounting, raising children, cutting hair, sweeping streets, stirring a pot of soup. I believe all work has in it a certain sacred duty that the individual can be a part of and be proud of. We are, each of us, putting in order our little corner of the universe.

    Finding our goodwork means finding positive relationships with work, with wealth, and with nature. Building a community that believes in the benefits, nuance, and the potential of doing good work. Opening discussions as to how we will improve our work going forward, how we will build a world we want to live in and not one we just put up with. This is what Goodwork is about.

    I wanted to share this idea in case there were potential farmers or gardeners who were dissuaded from this pursuit by the thought that the workload would slowly kill them. It is also applicable to anyone who wishes to pursue their own goodwork and fears the immensity of the tasks ahead of them. Look to your nature, and to Nature in general. Nature does almost all the work we claim to do and does it silently, at that. It demands no attention and achieves all its ends.

    “Nature does not hurry and yet everything is accomplished.” – Lao Tzu